Levain Bakery Cookies, Oatmeal Raisin
8 - 2 oz (57 g) cookies [16 oz (454 g)]
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Directions
Heating Instructions: Preheat your oven or toaster oven to 350 degrees F. (We don't recommend using a microwave). Place unwrapped frozen cookies on a baking sheet and into the preheated oven for approximately 5 minutes. Remove cookies from the oven and let then cool on the tray for at least a minute. Eat them carefully - they'll be hot! Pro-tip: Levain Bakery cookies are great at room temperature. Defrost cookies on the counter or table for about an hour and enjoy. Keep frozen. Do not refreeze once heated.
Product Details
8 fully baked cookies. A NYC legend. Since 1995. About Levain Bakery: Since 1995, Levain Bakery in NYC has been the home of what many call the world's best cookie. Created by founders Connie & Pam to fuel their triathlon training, the cookies draw locals and tourists alike, all of whom line up for the signature crispy outside and satisfyingly gooey middles of these handmade treats. Now you can have a bite of this deliciousness in between trips to New York City! www.levainbakery.com. Visit Levain Bakery in NYC or order cookie gifts at www.levainbakery.com. Questions or comments: products(at)levainbakery.com or 877-220-8097. Printed with soy ink. FSC: Mix - packaging.Nutrition Facts
Serving Size: 1 cookie
Servings per Container: 8
| Calories | 240.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 70.00 mg (3.00% RDA) |
| Potassium | 135.00 mg (2.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 14.00 grm (28.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 2.00 onz |
| Total Sugars | 24.00 grm |
Ingredients
Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Natural Flavor), Raisins, Sugar, Light Brown Sugar, Rolled Oats, Eggs, Kosher Salt, Baking Powder.Warnings
Contains: eggs, milk, wheat. Made in a facility that uses eggs, milk, peanuts, soy, tree nuts, and wheat on shared equipment.Manufacturer
Levain Bakery Cookie Company
New York, NY 10016
UPC
00860002410814