Whoa! Dough Cookie Dough, Chocolate Chip
6.9 oz (198 g)
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Directions
Baking Instructions: 1. Preheat oven to 325 F. 2. Place cookie dough bites on a baking sheet about 2 inches apart. 3. Bake for 8-10 minutes or until golden brown. 4. Let cool before enjoying. Keep refrigerated.
Product Details
Bakes 9 cookies. Certified gluten free. gfco.org. Nut free. Dairy free. Vegan. Soy free. Egg free. Contains no allergens. Non-GMO Project verified. nongmoproject.org. Safe to eat raw. Snack happy. Live healthy! Snack happy! Get Ready! Whoa Dough is the amazing gluten free, plant based, non-gmo, dairy free, egg free, soy free, no artificial flavor, happy-inducing, health conscious cookie dough! And, yes, they're Vegan. Scan for more (hashtag)snackHappy recipes. Made in USA.Nutrition Facts
Serving Size: 1 cookie
Servings per Container: 9
Calories | 90.00 kcal |
Total Fat | 4.50 grm (6.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 70.00 mg (3.00% RDA) |
Potassium | 33.00 mg (0.00% RDA) |
Total Carbohydrate | 15.00 grm (5.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 1.00 grm |
Calcium | 5.00 mg (0.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 7.00 grm (14.00% RDA) |
Milk | 0.00 |
Egg | 0.00 |
Tree Nut | 0.00 |
Soy | 0.00 |
Gluten | 0.00 |
Egg Free | |
Vegan | |
Dairy Free | |
MetricServingSize | 22.00 grm |
Total Sugars | 8.00 grm |
Ingredients
Gluten Free Flour Blend (GF Oat Flour, Chickpea Flour, Tapioca Flour), Chocolate Chips (Unsweetened Chocolate, Cane Sugar), Brown Sugar, Palm Oil (Sustainably Sourced), Cane Sugar, Soluble Tapioca Fiber Syrup, Invert Sugar, Water, Xanthan Gum, Natural Vanilla Flavor, Sunflower Lecithin, Baking Soda, Sea Salt.Manufacturer
Whoa!Dough LLC.
675 Alpha Drive Suite E Highland Heights, OH 44143
UPC
00860006338565