Green Mill Pizza Crust, Italian Herb, Thin N Crispy, 2 Pack
2 pizza crust [13.4 oz (380 g)]
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Directions
Safe Handling Instructions: For your safety, follow these safe handling instructions. Keep frozen prior to use. Cook thoroughly. The pizza is cooked when an internal temperature of 165 degrees F (74 degrees C) is reached. Thin 'N' Crispy Pizza Crust Cooking Instructions: Individual appliances vary, these are guidelines only. 1. Preheat oven to 450 degrees F (232 degrees C). 2. Remove all packaging. 3. Top with your favorite toppings. 4. Place pizza directly on the middle rack and cook for 8-10 minutes. 5. Pizza is cooked when cheese (if used) is melted and crust is golden brown. Heat and serve. Refrigerate after opening. Freeze if not used within five days to preserve quality.
Product Details
Est. 1935. To the Customer: Questions or comments? Contact us at: info(at)greenmillfoods.com. Retain carton and plastic wrap, write to: Green Mill Foods 1342 Grand Avenue, Suite 200, St. Paul, Minnesota 55105. Top it off with authentic toppings from Green Mill Foods. Create your own Green Mill pizza masterpieces with authentic Green Mill pizza toppings. Try our all-natural San Marzano sauce made with the flavor of authentic Italian San Marzano tomatoes. Or if you're a purist, you can't go wrong with our Classic Pizza Sauce - the sauce that made Green Mill pizza a legend. And don't forget Green Mill pepperoni to top it all off! Product of Canada.Nutrition Facts
Serving Size: 0.25 crust
Servings per Container: 8
| Calories | 150.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 5.00 mg (1.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 10.00 mg (0.00% RDA) |
| Total Carbohydrate | 27.00 grm (10.00% RDA) |
| Dietary Fiber | 2.00 grm (6.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 1.70 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Folic Acid | 45.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 48.00 grm |
| Total Sugars | -1.00 grm |
| Folate DFE | 75.00 mcg (20.00% RDA) |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (Partly Skimmed Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Parmesan Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride, Lipase, Cellulose), Sourdough (Dried Sourdough, Cultured Corn Syrup Solids, Salt), Yeast, Salt, Canola Oil, Sugar, Vinegar, Garlic Powder, Oregano, Basil, Onion Powder.Warnings
Contains: wheat and milk.Manufacturer
Green Mill Foods
1342 Grand Avenue Suite 200 St. Paul, MN 55105
UPC
00860738000204