Georgia Sourdough Co. Crackers, Sea Salt

2.5 oz (70.87 g)


 

Product Details

Artisan baked goods. Our sourdough crackers were born from a love of the magic of sourdough which naturally occurs in the indigenous ecosystem of yeast and lactobacillus. Together they break down the gluten, yielding a product that is easier to digest, with vitamins and minerals made more bioavailable in the process. This breakdown of gluten unlocks the natural protein of the wheat germ. Ain't that just the cat's pajamas! Georgia Grown Company. Small batch. www.GeorgiaSourdoughCo.com. Eco-friendly packaging. Sustainable business.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: About 9 crackers
Calories 120.00 kcal
Total Fat 3.50 grm (5.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 150.00 mg (6.00% RDA)
Total Carbohydrate 18.00 grm (6.00% RDA)
Dietary Fiber -1.00 grm (3.00% RDA)
Protein 3.00 grm
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium (0.00% RDA)
Iron (0.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
Wheat 1.00
Lactose 1.00
MetricServingSize 28.00 grm
Total Sugars -1.00 grm

Ingredients

Organic Flour (Hard Red Winter & Spring Wheat, Malted Barley), Organic Sourdough Starter (Organic Flour (Hard Red Winter & Spring Wheat, Malted Barley) Malted Barley), Grass-Fed Butter (Pasteurized Cream (Milk), Lactose Starter), Olive Oil & Pink Himalayan Salt.

Manufacturer

Georgia Sourdough Co.
3300 Marjan Dr Atlanta, GA 30340

UPC

00861506000433