Stone & Skillet English Muffins, Pumpkin Spice
10 oz (284 g)
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Directions
Freeze to keep fresh.
Product Details
Non-GMO Project verified. nongmoproject.org. No phthalates. BPA free. Non-toxic plastic. No bisphenola. Recyclable.Nutrition Facts
Serving Size: 1 muffin
Servings per Container: 4
| Calories | 230.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 270.00 mg (12.00% RDA) |
| Potassium | 97.00 mg (2.00% RDA) |
| Total Carbohydrate | 47.00 grm (17.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 44.00 mg (4.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 85.00 grm |
| Total Sugars | 6.00 grm |
| Corn | 1.00 |
Ingredients
Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pumpkin Puree, Cornmeal, Sugar, Cultured Wheat Flour, Butter (Cream, Natural Flavoring), Salt, Pumpkin Spice (Cinnamon, Nutmeg, Cloves, Allspice, Ginger), Non-Conditioner (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Ascorbic Acid, Enzymes), Deactivated Yeast.Warnings
Contians milk, wheat.Manufacturer
Stone & Skillet
Boston, MA United States
UPC
00862069000120