Rising Sun Sauce, Seafood & Steak, Japanese
16 fl oz (473 ml)
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Directions
Shake well. Refrigerate after opening.
Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: 16
| Calories | 140.00 kcal |
| Total Fat | 14.00 grm (22.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 110.00 mg (5.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Vitamin A | (4.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Egg | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 3.00 grm |
| Calories From Fat | 130.00 kcal |
Ingredients
Mayonnaise (Soybean Oil, Whole Eggs, Egg Yolks, Water, Sugar, Vinegar, Salt), Water, Sugar, Butter (Cream, Natural Flavoring), Soybean Oil, Apple Cider Vinegar, Ketchup (Tomatoes, Water, Vinegar, Salt, Garlic, Spices), Paprika, Salt, Garlic, (Garlic, Water, Phosporic Acid), Mustard Powder, Garlic Powder, Potassium Sorbate and Sodium Benzoate as Preservatives.Manufacturer
Liew Foods, Inc.
UPC
00872304000013