MamaMancini's Manicotti & Sauce
28 oz (794 g)
On This Page
Directions
Heating Instructions: Remove container lid. Cover the contents of the tray with a sheet of paper towel. Heat at full power 5 minutes. Let stand 1 minute, stir well and enjoy! Heating time may vary. Keep refrigerated.
Product Details
Freshly prepared in - store. Just heat + eat. Fully cooked. Remove lid to microwave. Bottom container is microwave safe.Nutrition Facts
Serving Size: 7 Ounce
Servings per Container: 4
Calories | 250.00 kcal |
Total Fat | 12.00 grm (15.00% RDA) |
Saturated Fat | 4.50 grm (23.00% RDA) |
Cholesterol | 45.00 mg (15.00% RDA) |
Sodium | 590.00 mg (26.00% RDA) |
Potassium | 490.00 mg (10.00% RDA) |
Total Carbohydrate | 32.00 grm (12.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 10.00 grm |
Calcium | 100.00 mg (8.00% RDA) |
Iron | 5.90 mg (35.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 198.00 grm |
Total Sugars | 12.00 grm |
Corn | 1.00 |
Ingredients
Sauce: Tomatoes, Tomato Paste, Onion, Salt, Olive Oil, Garlic, Citric Acid, Pepper, Bay Leaves, Basil. Manicotti: Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan), Enriched Semolina Flour (Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Cracker Meal (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt), Water, Eggs, Enriched High Gluten Flour (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Salt, Black Pepper, Parsley, Nutmeg. Mozzarella Cheese: (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Powdered Cellulose (to Prevent Caking).Warnings
Contains: milk, egg, wheat.Manufacturer
MamaMancini's, Inc.
East Rutherford, NJ 07073
UPC
00872408004245