MamaMancini's Beef Meatloaf, with Tangy Sauce, Classic
14.0 oz (397 g)
On This Page
Directions
Heating Instructions: Keep refrigerated or frozen until ready to use. If frozen, thaw before heating. Microwave times and temperatures may vary slightly. Step 1. Remove sleeve and poke holes in both the meatloaf pouch and the sauce pouch. Step 2. Place the meatloaf pouch in tray, cover tray with paper towel. Step 3. Heat on high in microwave for 2½ - 3 minutes (times may vary). Step 4. Add the sauce pouch to the tray, cover tray with paper towel an heat for 1 1/2 minutes. Step 5. Let the sauce pouch cool for 1 minute. Carefully cut open the meatloaf pouch (product will be hot). Place meatloaf in the tray or on a plate. Step 6. Carefully cut open the sauce pouch and pour over the meatloaf. Keep refrigerated.
Product Details
Classic beef meatloaf with tangy sauce. Authentic Italian. An original family recipe. Grandma's quality recipe since 1921. Fully cooked. Grandma's Ingredients: My grandmother came to Brooklyn, NY. In 1921 from Bari, Italy. I was raised on her cooking and my passion for food started in her kitchen. My grandmother's culinary secrets were use only the best simple ingredients, be patient - even if a dish took hours, and most importantly, make everything with love. I hope you'll agree that Mama's love is in every bite. Mangia! - Don Mancini. No preservatives. U.S. inspected and passed by Department of Agriculture. mamamancinis.com.Nutrition Facts
Serving Size: 4.5 Ounce
Servings per Container: 3
| Calories | 320.00 kcal |
| Total Fat | 23.00 grm (29.00% RDA) |
| Saturated Fat | 12.00 grm (60.00% RDA) |
| Cholesterol | 95.00 mg (32.00% RDA) |
| Sodium | 560.00 mg (24.00% RDA) |
| Potassium | 300.00 mg (6.00% RDA) |
| Total Carbohydrate | 13.00 grm (5.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 15.00 grm |
| Calcium | 60.00 mg (4.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 1.00 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 127.00 grm |
| Total Sugars | 3.00 grm |
| Mustard | 1.00 |
Ingredients
Meatloaf: Ground Beef, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Celery, Carrots, Parsley, Dijon Mustard (Mustard Seed, Vinegar, Water, Salt, and Spices), Pecorino Romano Cheese (Sheep's Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Salt, Garlic, Black Pepper, Tangy Sauce: Tomato, Tomato Concentrate, Brown Sugar, Vinegar, Onion, Salt, Olive Oil, Garlic, Citric Acid, Black Pepper.Warnings
Contains: milk, eggs, wheat.Manufacturer
MamaMancini's, Inc.
East Rutherford, NJ 07073
UPC
00872408004610