MamaMancini's Stuffed Meatballs with Five Cheese Center
16.0 oz (1.0 lb)
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Directions
Heating Instructions. keep refrigerated or frozen until ready to use. If frozen, thaw before heating. Stove top. Recommended 1. Remove plastic film 2. Open bag & pour contents into pot. 3. Cover and cook on medium for 5 minutes. 4. Lower heat, remove cover and cook for 5 minutes. Microwave. Microwave times and temperatures may vary slightly. 1. Remove plastic film. 2. Poke holes in bag 3. Cover with paper towel; heat for 3-4 minutes 4. Remove and let stand for 1 minute. Daniel's Tip: How to sauce your pasta. Heat MamaMancini's sauce. Cook pasta 1 minute short of recommended time, strain, put back in the pot. Add sauce to the pasta and turn heat to a low setting. Finish cooking your pasta in the sauce for 1 minute while turning the pasta into the sauce. Keep refrigerated.
Product Details
Italian style sauce and stuffed beef meatballs. An original family recipe. Original recipe: We're proud of our ingredients. Premium quality beef, Tomatoes, Onion. Parsley. Eggs. Breadcrumbs. Five cheese center includes mozzarella. Ricotta. Asiago. Parmesan. Pecorino Romano. My grandmother came to Brooklyn, N.Y. in 1921 from Bari, Italy. I was raised on her cooking and my passion for food started in her kitchen. My grandmother's culinary secrets were: use only the best simple ingredients, be patient even if a dish took hours, and most importantly, make everything with love. I hope you'll agree that Mama's love is in every bite. Mangia! - Don Mancini. Mama Mancini's The meatball lover's meatball. U.S. inspected and passed by Department of Agriculture. mamamancinis.com. Follow us on: Facebook.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: 3
| Calories | 190 kcal |
| Total Fat | 12 grm (15.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 580 mg (25.00% RDA) |
| Potassium | 420 mg (10.00% RDA) |
| Total Carbohydrate | 10 grm (4.00% RDA) |
| Dietary Fiber | 4 grm (13.00% RDA) |
| Protein | 11 grm |
| Calcium | 100 mg (8.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 1 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Wheat | 1 |
| MetricServingSize | 142 grm |
| Total Sugars | 2 grm |
Ingredients
Sauce: Tomatoes, Tomato Paste, Onion, Salt, Olive Oil, Garlic, Citric Acid, Black Pepper, Bay Leaf, Basil, Meatballs: Ground Beef, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt and Enzymes), Whole Eggs, Parsley, Salt, Black Pepper, Cheese Filling: Mozzarella Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose), Ricotta Cheese (Milk, Vinegar, Salt, and Xanthan Gum, Locust Bean Gum, Guar Gum, Stabilizers), Asiago Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes).Warnings
Allergens: milk, egg, wheat.Manufacturer
MamaMancini's, Inc.
East Rutherford, NJ 07073
UPC
00872408004955