Birds Instant Custard
2.6 oz (75 g)
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Directions
Quick and easy custard in a few steps. All You Need: Measuring jug, whisk/fork, 360ml boiling water. Sachet makes 3 servings. 1. Empty the sachet into a large measuring jug and pour on boiling hot water up 3/4 pint (425ml) level. 2. Whisk (or stir with a fork) vigorously until smooth and creamy ensuring all the powder at the bottom is mixed in. 3. Stand for 1 minute before serving. You Make It Special: For slightly thinner custard add more boiling water. For sweeter custard stir in a little sugar. Store in a cool, dry place. Once made up, store in a refrigerator and treat as fresh food.
Product Details
Per Portion (145g) as Prepared: 457 kj 109 kcal (5%); 2.8 g fat (4%); 2.3 g saturates (12%); 14.4 g sugars (16%); 0.17 g salt (3%) of an adult's Reference Intake per 100 g (as prepared): Energy 315kJ/75kcal. Suitable for vegetarians. The original homemade taste. Just add water. By Appointment to her majesty the queen manufacturers of cakes and culinary products premier foods plc St. Albans. Original Custard since 1837. Bird's was established in 1837 and loved by generations ever since. Bird's Desserts are made and served in millions of homes where they are at the heart of a good family meal. www.birdscustard.co.uk. Birds Careline: Consumer Services: UK - 0800 032711. ROI - 1800 93 2814. Careline (Your call may be recorded). Not yet recycled.Nutrition Facts
Serving Size: 1 portion (Prepared)
Servings per Container: about 3
| Calories | 110.00 kcal |
| Total Fat | -3.00 grm (4.00% RDA) |
| Saturated Fat | -2.00 grm (11.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 220.00 mg (9.00% RDA) |
| Total Carbohydrate | 20.00 grm (7.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | -1.00 grm |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 167.00 grm |
| Total Sugars | 15.00 grm |
| Calories From Fat | 25.00 kcal |
Ingredients
Milk, Cornflour, Salt, Vanilla, Color (Annatto).Manufacturer
Birds
PO Box 216 Thame OX9 0DU
UPC
00872513006066