Chuao Chocolatier Dark Chocolate Bar, Firecracker, Ultra Premium, Signature
12 - 2.8 oz (80 g) bars
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Directions
Perishable: 68 degrees F max. Keep dry. Open from back. Open on this side: 1. Push here. 2 .Pull down & rip away. 3. Remove outer sleeve. 4. Gently tear lower front label. This side up. Open from back. Cut here.
Product Details
Peanut free facility. Gourmet chocolate experience. Chef: Michael Antonioni. Est 2002. Protect from heat. Fragile. Crafted with Joy. Just say chew-wow. In my 30's left a tech career in Venezuela to chase my passion for food, all the way to culinary school in Paris. - Chef Michael Antonioni. Master Chocolatier. ChuaoChocolatier.com. Read more of chef Michael's story at chuaochocolatier.com. Vegetable based soy inks. Responsibly sourced. Recyclable. Carton made with 100% wind energy. Ethically sourced cacao.Nutrition Facts
Warnings
Fragile.Manufacturer
Chuao Chocolatier
Carlsbad, CA 92011 USA
UPC
00872629007278