Betty Crocker Suddenly Pasta Salad Caesar

You will need. 1/4 cup vegetable oil. 1 tablespoon cold water. 1. Pour pasta into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. 2. Stir together seasoning & crouton blend, vegetable oil and cold water in medium bowl; set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate. (Croutons will soften as salad stands. For a moister salad, stir in additional oil, 1 teaspoon at a time.) Refrigerate leftovers. For creamy caesar salad, make as directed-except stir together seasoning & crouton blend, 1/3 cup mayonnaise and 1 to 2 teaspoons milk (instead of the vegetable oil and cold water). Microwave directions: fill 2 1/2-quart microwavable casserole dish (with handles) with 4 cups hot water. Pour Pasta into hot water; stir. Microwave uncovered on high 12 to 15 minutes or until pasta is tender (microwave times may vary). Caution: dish will be very hot! Continue as directed in steps 2 and 3 above. High altitude: because liquids may evaporate faster, increase water amount for cooking pasta and cook times if needed.

Description

Betty Crocker® Caesar Suddenly Pasta Salad®. Official brand. Pasta, red peppers, croutons and seasoning.

Other Description

100% Recycled Paperboard™. Stir in ideas. Stir any of the following into finished salad: 1 package (3.5 oz) pepperoni slices, cut in half. 1 cup 1/2-inch cubes mozzarella cheese (4 oz). 1 can (2 1/4 oz) sliced ripe olives, drained. 1 cup halved zucchini slices, 1 cup chopped plum (Roma) tomatoes and 2 tablespoons sunflower nuts. For other great meal ideas, visit my web site at: bettycrocker.com. www.bettycrocker.com. The Red Spoon promise. The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-754-3516 Mon.-Fri. 7:30 a.m.-5:30 p.m. CT. General Mills, Box 200, Minneapolis, MN 55440. www.bettycrocker.com. Exchanges: 2 1/2 starch, 2 1/2 fat. Carbohydrate choices: 2 1/2. ©2011 General Mills.

Nutrition Facts

Serving Size: 52.0 g

Servings per Container: 4

Title	As pkgd
Energy	180
Total Fat	1 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	600 mg
Carbohydrates	37 g
Dietary Fiber	1 g
Sugars	3 g
Protein	6 g
Daily Percent Of Iron	8

Ingredients

Enriched Plain and Spinach Rotini Pasta (Wheat Flour, Spinach*, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Bread Crumbs (Enriched Flour Bleached [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Distilled Vinegar, Partially Hydrogenated Soybean Oil, Sugar, Salt, Baking Soda, Yeast, Artificial Color, Yeast Nutrients [Ammonium Chloride, Calcium Sulfate], Natural Flavor, Dough Conditioner [Ascorbic Acid, I-Cysteinehydrochloride, Azodicarbonamide]), Sugar, Salt, contains less than 2% of: Red Bell Peppers*, Whey Protein Concentrate, Monosodium Glutamate, Citric Acid, Garlic*, Onion*, Lactic Acid, Calcium Lactate, Carrots*, Basil, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Spice, Natural Flavor, Guar Gum, Whey, Artificial Color, Hydrolyzed Soy Protein, Silicon Dioxide (Anticaking Agent), Partially Hydrogenated Soybean or Cottonseed Oil, Yeast Extract, Enzyme Modified Romano Cheese (made from Cow's Milk, Cheese Cultures, Salt, Enzymes). *Dried.

Warnings

Contains wheat, milk and soy; may contain egg ingredients.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
1-800-754-3516
www.bettycrocker.com

UPC

00016000509504