Wildwood Shiitake Veggie Burger


 

Description

Wildwood® Shiitake Veggie Burger. Made with sprouted soybeans. A gluten free food. Meets our genuinely natural strict principles™. 170 calories. 1.5g sat fat, 8% DV. 240mg sodium, 10% DV. 2g sugars. Heart healthy*.

Other Description

Certified Organic by Oregon Tilth. Authentic wholesome foods. Questions or comments? Call 1-800-588-7782. www.wildwoodfoods.com. *Diets low in saturated fat and cholesterol that include 25 grams of soy protein a day may reduce the risk of heart disease. One serving of shiitake veggie burger provides 8 grams of soy protein.

Nutrition Facts

Serving Size: 1.0 patty

Servings per Container: 2

Energy 170
Total Fat 11 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 240 mg
Carbohydrates 8 g
Dietary Fiber 2 g
Sugars 2 g
Protein 8 g
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 2
Daily Percent Of Iron 10

Ingredients

Organic Tofu (Filtered Water, Organic Sprouted Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent], Calcium Sulfate), Filtered Water, Organic Canola Oil, Organic Cabbage, Shiitake Mushrooms, Organic Carrot, Organic Green Bell Pepper, Organic Tapioca Starch, Sea Salt, Organic Yellow Onion, Organic Garlic Powder, Organic Onion Powder, Natural Mushroom Flavor (Maltodextrin, Modified Corn Starch, Mushrooms, Soy Oil, Natural Flavor).

Warnings

Contains: soy.

UPC

00030871300329