Rana Ravioli, Spinach & Ricotta, Family Size
18 oz (510 g)
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Directions
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add Pasta; Do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with parmigiano reggiano. If frozen, do not thaw; cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana alfredo sauce or try ravioli with chicken pesto grill chicken strips. Cook the green beans. Toss prepared ravioli with Giovanni Rana basil pesto and 1/2 cup boiling water. Top with chicken, green beans, and Parmigiano Reggiano. Keep refrigerated. Cut or tear. Use or freeze by date on back of package. After opening use within 3 days.
Product Details
Fresh baby spinach & creamy ricotta cheese wrapped in thin pasta. No artificial flavors. No GMO. Non-genetically engineered ingredients **. ** This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us. Over 50 years. Master Pastamaker. Verona, Italia. No preservatives. 4 min. *Based on refrigerated pasta sales in Italy. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 50 years. I use the finest ingredients, my thin dough, and my thin dough, and flavorful fillings, and my pasta is the #1 filled pasta in Italy*. I am now proud to be making my recipes in the U.S.A. with the same care. Buon Appetito! Did you know? In this product there are: no artificial colors; no hydrogenated fats; no gums; no powdered eggs. My recipe contains ricotta made with no gums or fillers and 1/2 cup of fresh baby spinach per serving. We use fresh baby spinach, chopping whole leaves to ensure the best flavor and aroma. Giovanni Rana. Need ideas? turn over! www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. For more delicious recipes, visit us online. www.giovannirana.com. FSC. Mix - Packaging from responsible sources. 100% cage-free eggs (a). (a) Eggs from hens not raised in cages. Made in the USA with domestic & imported ingredients.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 5
| Calories | 230.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 540.00 mg (23.00% RDA) |
| Potassium | 402.00 mg (8.00% RDA) |
| Total Carbohydrate | 33.00 grm (12.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 161.00 mg (10.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Fish | 2.00 |
| Shellfish | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 103.00 grm |
| Total Sugars | 7.00 grm |
| Corn | 1.00 |
Ingredients
Filling (Ricotta (Whey, Milk, Cream, Vinegar), Spinach, Whey, Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (Wheat Flour, Yeast, Salt), Heavy Cream (Cream, Milk), Parmesan Cheese (Pasteurized Cultured Part-Skimmed Milk, Salt, Enzymes), Corn Starch and Potato Fiber, Vegetable Fiber, 2% or Less of Natural Flavors, Salt, Garlic, Spice), Pasta (Durum Wheat Flour, Eggs, Water).Warnings
Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (shrimp, lobster) and fish (salmon).Manufacturer
Rana Meal Solutions, LLC
550 Spitzer Road Bartlett, IL 60103
UPC
00877448002626