Rana Portobello Mushroom Sauce
11 oz (312 g)
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Directions
Microwave Directions (1200 W): Open lid, remove plastic seal, & loosely replace lid. Microwave on high for 2-2 1/2 min (stir halfway through). Caution: Remove carefully as contents will be hot. Stovetop Directions: Pour sauce into a pan over low heat and stir frequently, until hot. Follow instructions to ensure product reaches internal temperature of 160 degrees F. Not just for pasta! Try: Tossing with roasted potatoes or drizzling over steak. See our website (on bottom) for more ideas! Keep refrigerated. May be frozen.
Product Details
With a touch of white wine. No preservatives. Dress up pasta, steaks, potatoes, and more! My sauce is a secret recipe that uses Portobello mushrooms, simmered with a touch of white wine. - Giovanni Rana. A product of La Familia Rana. Live life generously. www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 5
| Calories | 80 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 280 mg (12.00% RDA) |
| Potassium | 136 mg (2.00% RDA) |
| Total Carbohydrate | 4 grm (1.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 2 grm |
| Calcium | 28 mg (2.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 60 grm |
| Total Sugars | 2 grm |
Ingredients
Mushrooms, Heavy Cream (Cream, Milk), Water, Onions, Unsalted Butter (Cream), Parmesan Cheese (Pasteurized Cultured Part-Skimmed Milk, Salt, Enzymes), White Wine, Modified Food Starch, 2% or Less of Autolyzed Yeast Extract, Natural Flavors, Salt, Garlic, Spice.Warnings
Contains milk.Manufacturer
Rana Meal Solutions, LLC
550 Spitzer Road Bartlett, IL 60103
UPC
00877448006808