High Plains Bison Bison Sausage, Italian with Provolone & Pepperoncini
12.8 oz
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Directions
Heating Instructions: Recommended: Place sausages in a skillet with 1/2 inch of water. Cover and heat on high for 10-12 minutes or until an internal temperature of 160 degrees F has been reached. Optional: Preheat grill 10-15 minutes on medium-high heat. Place sausages on grill and heat 10-12 minutes or until an internal temperature of 160 degrees F has been reached. Turn sausages frequently to prevent burning or flare-ups. Keep refrigerated below 40 degrees F at all times.
Product Details
Gluten free. All flavor. No fillers. Fully cooked. All natural (minimally processed, no artificial ingredients). Always. Bison, the smart choice. You only have to try High Plains Bison once to discover something incredible. Our bison just may be the most delicious, tender meat you'll ever taste! Our Italian Bison Sausage starts with 100% all natural (minimally processed, no artificial ingredients) bison and is blended Italian herbs and spices, provolone cheese and pepperoncini peppers that makes for a bold, savory flavor. Bison used raised without added hormones (Federal regulations prohibit the use of hormones in bison) or antibiotics. Always vegetarian fed. We promise. High Plains Bison are raised in harmony with nature, so when you enjoy our bison, native grasslands are preserved, natural ecosystems flourish, and herds thrive. Our 100% pure bison is humanely processed under strict guidelines to provide the best tasting, highest quality meats. You can eat great - and rest easy knowing you're making the smart choice. No fillers. No nitrates (except for that naturally occurring in celery juice and sea salt). No MSG. No added preservatives. U.S. inspected and passed by Department of Agriculture. highplainsbison.com. For recipe ideas and to learn more about High Plains Bison products visit: highplainsbison.com.Nutrition Facts
Serving Size: 3.2 Ounce
Servings per Container: 4
| Calories | 270.00 kcal |
| Total Fat | 23.00 grm (29.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 7.00 grm |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 670.00 mg (29.00% RDA) |
| Potassium | 220.00 mg (4.00% RDA) |
| Total Carbohydrate | 4.00 grm (1.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 1.30 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 91.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Bison, Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Diced Pepperoncini Peppers (Water, Vinegar, Salt, Sodium Benzoate, Sodium Bisulfite and Oleoresin Turmeric), Vinegar & Lemon Juice Concentrate, Sea Salt, Turbinado Sugar, Spices, Fennel Seed, Garlic Powder in a Natural Hog Casing.Manufacturer
High Plains Bison
Denver, CO 80223
UPC
00884730005036