Oxo Wok, Carbon Steel, 12 Inches
1 package
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Directions
Quick Tips: Before first use, wash off the protective glaze with hot soapy water and a sponge. Dry it thoroughly before using. After washing, this pre-seasoned pan is ready to use. Heat the pan and pour in oil or butter. Don't overheat the pan. Use hot running water and a sponge or scrub brush to clean. Dry immediately. Rub with a little oil before storing to enhance the non-stick patina layer. For burnt-on messes, scrub the pan with salt and paper towels never soak this pan or put it in dishwasher.
Product Details
Obsidian Series Pre-seasoned + ready to use. Durable + lilghtweight. Made for high-heat cooking. Naturally non-stick with use. Tough and lightweight, carbon steel brings power to all types of cooking especially high heat. Pre-seasoned. This pan gets better with every use. Lighter, easier and stronger there's reason carbon steel is the choice of professional kitchens. pre-seasoned to get you started, this pan develops a naturally non-stick layer with use. Pre-seasoned carbon steel: Just wash and start cooking no seasoning required. Made for hihg heat cooking: Precision engineered for powerful performance from stovetop to grill. Removable silicone sleeve: A removable sleeve for comfortable handling. Quick + efficient heating. The lightweight body heats quickly and is built to lost. Non-stick with use: This pan naturally develops a non-stick patina over time. All stovetops including induction incredibly versatile, this pan can fry, bake, sear or saute on any surface. Made for high heat. Stovetop to grill. Metal utensil safe. Oven safe up to 660 degrees F. Silicon sleeves up to 420 degrees F. Hand wash only. Elevate everyday cooking. There’s no need to season this pan. Oxo obsidian is pre-seasoned to keep things easy. Just wash and start cooking. As the naturally non-stick patina layer develops, this pan will change in appearance. This is completely normal and part of the process. The ore you use it, the better it gets. Initial pre-seasoned surface. Patina development over time. Est 1990. Helen of tray. Compared to Oxo standard frypan. Oxo.com. If you scrub off or damage the natural non-stick layer, go to oxo.com for directions on how to re-season your pan. Toll free 1-855-484-3140. 1% For the planet. Oxo is committing 1% of our annual sales to support environmental non profiles. Made in China.Nutrition Facts
Manufacturer
The Cookware Company (USA), LLC
UPC
00885837027518