McCormick Chili Mild Seasoning Mix
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Directions
Prep time: 5 minutes. Cook time: 15 minutes. Makes 4 servings. You will need: 1 pkg McCormick Seasoning Mix. 1 lb lean ground beef or turkey. 1 can (14 1/2 oz) diced tomatoes, undrained or 2 cans (8 oz each) tomato sauce. 1 can (15 to 16 oz) kidney or pinto beans, undrained. Assorted toppings: shredded cheese, chopped onions or sour cream. Directions: 1. Brown meat in large skillet on medium-high heat. Drain fat. 2. Stir in seasoning mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired. Try this twist! Easy Chili Pizza: spoon chili evenly onto prepared pizza crust (12-inch) on baking sheet. Sprinkle with 2 cups shredded cheese. Bake in preheated 425 degrees F oven 12 to 15 minutes or until cheese is melted. Makes 8 servings.
Description
McCormick® Mild Chili Seasoning Mix. With natural spices. No MSG. No artificial flavors. Mc®. Per 1 1/3 tbsp mix. 30 calories. 0g sat fat, 0% DV. 400mg sodium, 17% DV. 1g sugars.Other Description
Visit mccormick.com for hearty chili roni and tortilla chicken chili recipes. Packed in U.S.A. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847.Nutrition Facts
Serving Size: 9.0 g
Servings per Container: 4
| Energy | 30 |
| Total Fat | 0.5 g |
| Sodium | 400 mg |
| Carbohydrates | 6 g |
| Sugars | 1 g |
| Protein | less than 1 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Iron | 2 |
Ingredients
Chili Pepper and other Spices (Including Paprika, Cumin), Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Salt, Corn Maltodextrin, Sugar, Garlic, and Extractives of Cumin.UPC
00052100155203