Buitoni Fettuccine

9 oz (255 g)


 

Directions

Cook thoroughly. Cooking Instructions: 1. Open package and add pasta to 2 quarts boiling water. 2. Reduce heat and boil gently for 2 minutes or longer for a softer bite. Stir frequently. 3. Drain water and serve with Buitoni sauce. Must be kept refrigerated. May be frozen up to one month. If frozen, cook using instructions above. Must be kept refrigerated.

 

Product Details

9 g protein per serving. No GMO*. Non genetically engineered ingredients. * SGS verified the Buitoni Food Company process for manufacturing this product with no GMO ingredients sgs.com/no-gmo. Dal 1827. Ready in 2 minutes. buitoni.com. Find more inspiration at buitoni.com. Comments or Questions? 1-800-727-0050.

Nutrition Facts

Serving Size: 1.25 Cup
Servings per Container: About 3
Calories 230.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 40.00 mg (13.00% RDA)
Sodium 210.00 mg (9.00% RDA)
Potassium 130.00 mg (2.00% RDA)
Total Carbohydrate 44.00 grm (16.00% RDA)
Dietary Fiber 3.00 grm (11.00% RDA)
Protein 9.00 grm (18.00% RDA)
Calcium 16.00 mg (2.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Wheat 1.00
MetricServingSize 83.00 grm
Total Sugars 0.00 grm

Per container

Calories 710.00 kcal
Total Fat 5.00 grm (6.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 123.00 mg (41.00% RDA)
Sodium 650.00 mg (28.00% RDA)
Potassium 406.00 mg (8.00% RDA)
Total Carbohydrate 134.00 grm (49.00% RDA)
Dietary Fiber 8.00 grm (29.00% RDA)
Protein 29.00 grm (58.00% RDA)
Calcium 50.00 mg (4.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Wheat 1.00
Total Sugars 0.00 grm

Ingredients

Ground Durum Wheat, Eggs, Water, Salt.

Warnings

Contains: egg, wheat.

Manufacturer

Buitoni Food Company
Stamford, CT 06905

UPC

00024842011215