Happy Egg Co. Organic Free Range Large Eggs
18 eggs
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Directions
Safe Handling Instructions: To prevent illness from bacteria. Keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at 45 degrees or below.
Product Details
USDA Organic. Certified Organic by: Quality Assurance International. Happy hens outside on family farms. Free range on 8+ acres. No hormones*, antibiotics or pesticides. * No hormones are used in egg production. Grade A. www.happyegg.com. Carton biodegradable.Nutrition Facts
Serving Size: 1 egg
Servings per Container: 18
| Calories | 70.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 185.00 mg (62.00% RDA) |
| Sodium | 70.00 mg (3.00% RDA) |
| Potassium | 70.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.90 mg (4.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 1.00 mcg (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm |
| Egg | 1.00 |
| MetricServingSize | 50.00 grm |
| Total Sugars | 0.00 grm |
Manufacturer
Happy Egg
PO Box 863 Rogers, AR 72757
UPC
00887422000098