Buitoni Tortellini, Mixed Cheese
20 oz (1 lb 4 oz) 567 g
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Directions
Cook thoroughly. Cooking Instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160 degrees F. Try with: Buitoni Marinara Sauce & a sprinkle of cheese. Must be kept refrigerated.
Product Details
Mixed cheese tortellini with ricotta, Parmesan & Romano cheeses. 12 g protein per serving. Per 1 Cup Serving: 300 calories; 3 g sat fat (15% DV); 450 mg sodium (20% DV); 1 g total sugars; 3 fiber (11% DV); 120 mg calcium (10% DV). See nutrition information for fat content. Nutritional Compass: Nestle - Good food, good life. Let's talk: Text or call 1-800-727-0050. Find more inspiration at buitoni.com. Thoughtful Portion: 1 portion = 1 cup or about 24 pieces (106 g). Balance your plate with a salad & great company! No GMO ingredients (SGS verified the Nestle process for manufacturing this product with no GMO ingredients sgs.com/no-GMO). Made fresh quality. Est 1827. Only the finest ingredients. Our Promise: Made fresh with simple, high quality ingredients. Ready in 7 minutes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes. buitoni.com.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 5
Calories | 300.00 kcal |
Total Fat | 8.00 grm (10.00% RDA) |
Saturated Fat | 3.00 grm (15.00% RDA) |
Cholesterol | 40.00 mg (13.00% RDA) |
Sodium | 450.00 mg (20.00% RDA) |
Potassium | 150.00 mg (4.00% RDA) |
Total Carbohydrate | 47.00 grm (17.00% RDA) |
Dietary Fiber | 3.00 grm (11.00% RDA) |
Protein | 12.00 grm (19.00% RDA) |
Calcium | 120.00 mg (10.00% RDA) |
Iron | 1.10 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Wheat | 1.00 |
MetricServingSize | 106.00 grm |
Total Sugars | 1.00 grm |
Ingredients
Dough: Ground Durum Wheat, Water, Eggs, Dried Spinach, Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Wheat Flour, Romano Cheese (Cultured Pasteurized Part Skim Cow's Milk, Salt, Enzymes), Water, Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Canola Oil, Skim Milk, Salt, Organic Parmesan Cheese Paste ([Organic Cultured Part-Skim Milk, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Yeast, Cream Powder, Sugar, Spices, Sunflower Oil, Natural Flavor.Warnings
Contains: egg, wheat, milk.Manufacturer
Buitoni North America
Solon, OH 44139 USA
UPC
00024842076504