Betty Crocker Whipped Cream Cheese Frosting
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Directions
Easy to use: Stir room-temperature frosting 20 times. Frost cooled 13x9-inch cake, 8- or 9-inch 2-layer cake or 24 to 32 cupcakes. Store cake or cupcakes loosely covered in a cool place. Cover and refrigerate any leftover frosting up to 2 weeks. To maintain whipped texture, do not heat or microwave. Store frosting in cool place.
Description
Betty Crocker® Whipped Cream Cheese Frosting. Artificially flavored.Other Description
Carbohydrate choices: 1. Gluten free. Tested & approved. Betty Crocker® Kitchens. Great birthdays. Start with Betty Crocker® Frosting and SuperMosit® cakes! Visit bettycrocker.com/birthdays for creative ideas and more. Each Betty Crocker product promises delicious homemade taste every time. 1-800-446-1898 Mon.-Fri. 7:30 A.M.-5:30 P.M CT. www.bettycrocker.com. General Mills, Box 200, Minneapolis, MN 55440. ©2012 General Mills.Nutrition Facts
Serving Size: 24.0 g
Servings per Container: 14
Energy | 100 |
Total Fat | 5 g |
Saturated Fat | 1.5 g |
Trans Fat | 1.5 g |
Sodium | 45 mg |
Potassium | 10 mg |
Carbohydrates | 15 g |
Sugars | 13 g |
Protein | 0 g |
Ingredients
Sugar, Partially Hydrogenated Soybean and Cottonseed Oil, Water, High Maltose Corn Syrup, Corn Starch, contains 2% or less of; Mono and Diglycerides, Salt, Color (Color added and Yellows 5 & 6), Cellulose Gel, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Natural and Artificial Flavor, Citric Acid. Freshness preserved by Potassium Sorbate.Warnings
May contain milk ingredients.Distributor
General Mills Sales, IncMinneapolis, MN 55440 USA
1-800-446-1898
www.bettycrocker.com
UPC
00016000374201