Mixed Roasting Vegetables
On This Page
Directions
Keep refrigerated. Sauteed heat butter or oil in sauce pan: Add vegetables, saute on medium for 3-4 minutes. Steam with boiling water 3-5 minutes.
Description
Mixed Roasting Vegetables.Other Description
Packed by East Coast Fresh Cuts.Nutrition Facts
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 18 mg |
Potassium | 0 mg |
Carbohydrates | 8 g |
Dietary Fiber | 2 g |
Sugars | 3 g |
Added Sugars | 3 g |
Other Carbohydrates | 0 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 0.82 |
Daily Percent Of Vitamin C | 0.56 |
Daily Percent Of Calcium | 0.02 |
Daily Percent Of Iron | 0.02 |
Ingredients
Assorted Vegetables.UPC
00640344015744