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Katz Whole Grain Bread, Gluten Free

21 oz (595 g)

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Directions

Tips: For a healthy sandwich, grab a slice to work or school. Be sure toast it and immediately wrap the bread to keep that hearty Katz flavor soft and fresh. Serving Suggestion: Thaw & serve or toast slightly for a crispy crust. Keep frozen until ready to serve.

 

Product Details

Certified gluten-free. Dairy free. Nut free. Soy free. Corn free. Full of taste. Mrs. Katz says: When 2 of my children developed an intolerance to both corn and soy, the need arose for a new bread that they would love to eat, thus the Whole Grain Bread was born. As a health conscious mother, I added Brown Rice and Sorghum as a bonus, healthy ingredients, a create a delicious and kid-approved hearty bread. Did you know? Sorghum Flour has long been a staple in the diets of Indians and Africans, and is now the 3rd most important cereal crop in the US! It can be substituted for flour, and best of all, it's Gluten Free! www.katzglutenfree.com. Product of USA.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 17
Calories 90.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol -5.00 mg (1.00% RDA)
Sodium 160.00 mg (7.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 17.00 grm (6.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 1.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.30 mg (2.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 0.00
Egg 1.00
Tree Nut 0.00
Soy 0.00
Gluten 0.00
Dairy Free
MetricServingSize 35.00 grm
Total Sugars -1.00 grm
Sesame 1.00

Ingredients

Gluten Free Flour (Brown Rice, Tapioca Sorghum), Water, Canola Oil, Eggs, Honey, Salt, Guar Gum, Dry Yeast Apple Cider Vinegar, Sesame Seeds.

Warnings

Contains: eggs, sesame seeds.

Manufacturer

GLUTEN FREE BAKE SHOPPE
Mountainville, NY 10953 USA

UPC

00893536002057