Dreymiller and Kray Hickory Smoked Bacon


 

Directions

Keep refrigerated.

 

Description

Dreymiller and Kray Inc. Hickory Smoked Bacon. Since 1929. 42 Illinois. Dept of agr. Insp'q & P's'q.

Other Description

847.683.2271. Hampshire Illinois.

Ingredients

Cured with a Solution of Water, (Sodium Lactate-Sodium Diacetate for food Safety), Salt, Sugar, Sodium Tripolyphosphate, Sodium Erythorbate, Sodium, Nitrite.

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Cook thoroughly.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00200460808097