Cook's Pre-Sliced Quartered Hickory Smoked Ham

Pre-sliced. Fully cooked. Estimated heating time: 45 to 60 minutes. Heat at 275 degrees F for 12-15 minutes per pound. For detailed heating and carving instructions, remove label and refer to back. Keep refrigerated. Quartered ham carving instructions: Cut around center bone with knife to free as many slices from the bone as desired. Cut along the natural seams of the ham slices to remove sections of those slices you've already freed from the center bone. Serving suggestions: To heat or glaze your cook's spiral sliced ham prior to serving, we recommend the following instructions for best results. Improper heating or overheating tends to dry out the ham. Heating ham-preheat oven to 275 degrees F. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. Cover tightly with lid, foil or place in cooking bag and heat at 275 degrees F for approximately 12-15 minutes per pound. (Estimated heating time: 45-60 minutes). Note: If you intend to glaze ham, remove ham from oven 10 minutes before end of heating time recommended above. Follow "glazing ham" instructions below. Glazing ham - remove ham from oven 10 minutes before end of heating time recommended above. Open glaze packet and brush half of the contents on surface of the ham (see tips below). If ham was placed in cooking bag, carefully cut bag open and pull away from ham, then apply glaze. Heat glazed ham uncovered for 10 minutes at 275 degrees F. Remove ham from oven. Heat remaining glaze in microwave safe dish for 20 seconds and serve with ham. Glaze preparation tips: Glaze may be applied directly from packet. We recommend warming the glaze packet slightly in one of the following ways to help soften the contents prior to application: Microwave: Place packet in small microwave safe dish; cut off one corner of packet. Microwave on high (100% power) for 15 to 20 seconds. Warm water: hold glaze packet under warm tap water for 20 seconds or until glaze is softened. Refrigerate ham immediately after use. Glazing instructions: Remove ham from oven 10 minutes before end of recommended heating time. Open glaze packet and brush at least half of the contents on surface of the ham (see tips below). Heat glazed ham uncovered at 275 degrees F for 10 minutes. Remove ham from oven. Microwave remaining glaze in microwave safe dish, on high (100% power) for 15 to 20 seconds and serve with ham. Glaze preparation tips: Glaze may be applied directly from packet. We recommend warming glaze packet slightly in one of the following ways to help soften the contents prior to application: microwave: place packet in small microwave safe dish; cut off one corner of packet. Microwave on high (100% power) for 15 to 20 seconds. Warm water: hold glaze packet under warm tap water for 20 to 30 seconds until glaze is softened. Simple carving instructions: Cut around center bone with knife to free as many slices from the bone as desired. Cut along the natural seams of the ham slices to remove sections of those slices you've already freed from the center bone.

Description

Cook's® Spiral sliced Bone-in Quartered Hickory smoked ham. Ready-to-use. Sweet ham glaze & dipping sauce enclosed. With natural juices includes glaze packet. Convenient quarter-cut size for everyday meals! U.S. inspected and passed by Department of Agriculture EST. 509K. Gluten free.

Other Description

Practically serves itself. For a variety of exciting glaze recipes, visit us at www.cooksham.com. Cook's Everyday Cuts™ make ideal center-of-the-plate entrees, but there are countless other ways to enjoy them: Paired with your favorite side dishes. In rice. Hot or cold pasta. Scalloped potatoes. Casseroles. Salads. Mixed with vegetables. Baked beans. Pizza. Mac & cheese. Hot or cold sandwiches. Kabobs. Cook's® Everyday Cuts™. Because everyone loves a little ham. For more everyday recipe ideas, visit us at mycooksham.com. The new quick and easy way to serve ham for dinner is here. Cook's Everyday Cuts™ offer a delicious change of pace for any meal, any day. With a variety of smaller sizes that feed 2-4 people, these new ready-to-eat boneless cuts deliver the same flavor, texture and carved from the bone* quality you'd expect from Cook's traditional bone-in ham. Ham chops. Mini-hams. Breakfast sliced ham. Ham steak. Medallions. Smoked pork chops. Because everyone loves a little ham. The famous cook's taste you love. The everyday meal solutions you need. Delicious everyday meals in minutes. A simple solution to your weekday dinner dilemma. Ham chop. The famous Cook's taste you love. The everyday meal solutions you need. Limit one coupon per purchase. Any other use constitutes fraud. Void if sold, auctioned, copied, transferred, altered, prohibited or restricted. Good only in the USA and APO/FPO post office addresses. Consumer: no other coupon may be used with this coupon. Consumer pays any sales tax. Retailer: Cook's Ham will reimburse you for the face value of this coupon plus 8c handling if coupon is submitted in compliance with this offer and the Cook's Ham, Coupon Redemption Policy (available at http://www.cms.inmar.com). Cash value of 1/20c. Send coupons to: Cook's Ham, CMS Department #70247, One Fawcett Drive, Del Rio, TX 78840. Not subject to doubling. ©2012 Cook's Ham. All rights reserved. For information on cook's products, great recipes and serving ideas, visit us at www.cooksham.com. Questions or comments? Save this package and call 1-800-332-8400 M-F from 8AM to 4:30PM CST or go to www.cooksham.com. Peapod®. Cooks hickory smoked spiral ham. Peapod, LLC, Lake Zurich, IL 60047. 1-800-332-8400.

Nutrition Facts

Serving Size: 87.0 g

Servings per Container: -

Title	Ham with glaze
Energy	130
Total Fat	5 g
Saturated Fat	3.5 g
Trans Fat	0 g
Cholesterol	50 mg
Sodium	830 mg
Carbohydrates	6 g
Sugars	2 g
Protein	13 g
Daily Percent Of Iron	4

Ingredients

Cured with: Water, Dextrose, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Ingredients: High Fructose Corn Syrup, Seasoning (Sugar, Corn Syrup Solids, Modified Corn and Tapioca Starch, Spices, Sodium Carboxymethylcellulose, Caramel Color), Water, Canola Oil, Brown Sugar (Sugar, Cane Syrups), Corn Syrup Solids, contains less than 2% of the following: Modified Food Starch, Natural Flavor [Maltodextrin, Natural Flavor, Silicon Dioxide (anti-caking agent)], Sodium Benzoate, Potassium Sorbate, Salt, Caramelized Sugar, Spices, Propylene Glycol Alginate, Antifoaming Agent, EDTA, Malic Acid.

Warnings

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contains bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot.
Refrigerate leftovers immediately or discard.

UPC

00203816300009