Amy's Burrito Cheddar Cheese


 

Directions

Keep frozen. Heating Instructions: Oven: Preheat oven to 350. Remove overwrap. Wrap burrito in foil and cook 50-55 minutes. Microwave Oven: Remove overwrap. Wrap burrito loosely in paper towel. Cook on high 1 1/2 minutes. Turn over. Cook another 1 to 1 1/2 minutes, or until hot. Ovens vary; please use these instructions as a guide only.

 

Description

Amy's® Cheddar Cheese Burrito. Made with organic beans & rice. No GMOs.

Other Description

All dairy ingredients are made with pasteurized, rBST hormone free-milk and do not contain animal enzymes or animal rennet. 0g trans fat. No added MSG.No GMOs. No preservatives. No bioengineered ingredients. Visit us at amys.com. Quality Assurance International. Certified organic. Certified organic by QAI.

Nutrition Facts

Serving Size: 170.0 g

Servings per Container: 1

Energy 310
Total Fat 9 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 580 mg
Carbohydrates 46 g
Dietary Fiber 7 g
Sugars 1 g
Protein 11 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 10
Daily Percent Of Iron 15

Ingredients

Organic Pinto Beans, Organic Whole Wheat & Wheat Flour, Filtered Water, Organic Brown Rice, Organic Tomato Puree, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Onions, Cheddar and Monterey Jack Cheeses (Pasteurized Milk, Culture, Salt, Annatto [Color], Enzymes [without Animal Enzymes or Animal Rennet]), Organic Bell Peppers, Organic Sweet Rice Flour, Sea Salt, Spices, Organic Wheat Gluten, Organic Garlic.

Warnings

Contains Wheat and Milk.
Individuals with food allergies: This product is made in a facility that processes foods containing soy, tree nuts and seeds.
Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

UPC

00042272000715