Joseph Joseph Paring/Chef's Knife, with Sharpening Sheaths, Paring/Chef's, Red
1 set
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Directions
Care & Use: To sharpen, place sheath on a dry flat surface and grip firmly. Place blade inside slot and onto sharpener. Draw blade back towards you 3-4 times. Wipe away any filings from blade with a damp cloth before cutting food. Caution: Do not rest sheath on a wet or uneven surface whilst sharpening and keep fingers away from blade Sharpener not suitable for serrated or ceramic blades. Knife: Wash by hand and dry immediately. Sheath: Wipe clean with a damp cloth.
Product Details
Set of 2: 3-1/2" paring knife; 6" chef's knife with sharpening sheaths. Sharpen blade just before use. Integrated knife sharpener. Non-stick silicone-coated stainless-steel blades. Protective knife sheaths with integrated ceramic sharpeners. Non-slip base on sheaths for safe sharpening. Food safe. www.josephjoseph.com. Designed in the UK. Made in China.Nutrition Facts
Warnings
UK Only: It is illegal to sell knives to anyone under the age of 18.Manufacturer
Joseph Joseph Inc.
41 Madison Avenue 15th Floor New York, NY 10010
UPC
05028420101461