1. Home
  3. IHOP At Home Flatbread Breakfast Sandwich Applewood Bacon, Egg & Cheese - 4 CT

IHOP At Home Flatbread Breakfast Sandwich Applewood Bacon, Egg & Cheese - 4 CT

On This Page

 

Directions

Keep frozen. Cook thoroughly. Preparation instructions: Microwave oven*: 1. Remove sandwich from plastic wrap. 2. Wrap completely in paper towel. 3. Microwave on high for 50 to 65 seconds. 4. Let stand 1 minute before serving. Conventional oven*: 1. Preheat oven or toaster oven to 350 degrees. 2. Separate sandwich in half and wrap loosely with foil. 3. Place on baking sheet and bake for 25 minutes or until hot. *Due to differences in microwaves and ovens, cook time and temperature settings may vary. Always cook this product to an internal temperature of 165 degrees F before serving.

 

Description

Ihop® At Home Applewood Bacon, Egg and Cheese Flatbread Breakfast Sandwich. New! 12g protein per serving. See nutrition information for cholesterol, sodium, and saturated fat content. 4 sandwiches.

Other Description

Start your day the Ihop® way! Ihop at Home® has a full menu of delicious breakfast products to help your family start the day right! French Toast Breakfast Sandwich. French Toast Sweet Cream Cheese Stuffed Pastries. Griddle n' Sausage Wraps. An American favorite - now more convenient! For more than 50 years, Ihop® has served up delicious meals all across America. Now you can get a great breakfast with the taste you love and the quality you trust cooked in the microwave in three minutes or less! Try the entire line of Ihop at Home® products - omelet crispers, french toast stuffed pastries, griddle n' sausage wraps, breakfast bowls, and breakfast sandwiches. The all-American taste you crave without ever leaving home! Ihop is a trademark of Ihop IP, LLC used under license by Golden County Foods, Inc. 100% satisfaction guarantee. Questions or comments: 1-800-880-4798. www.ihopathome.com. All rights reserved. ©2012 Ihop IP, LLC and Golden County Foods, Inc.

Nutrition Facts

Serving Size: 89.0 g

Servings per Container: 4

Energy 250
Total Fat 13 g
Saturated Fat 4.5 g
Trans Fat 0 g
Cholesterol 90 mg
Sodium 610 mg
Carbohydrates 22 g
Dietary Fiber 2 g
Sugars 2 g
Protein 12 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 8

Ingredients

Flatbread: Enriched Wheat Flour [Contains Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oil (Soybean and/or Cottonseed), Yeast, Soy Flour Blend (Soy Flour, Isolated Soy Protein, Maltodextrin, Natural Flavors) Dough Conditioner (Mono & Diglycerides, Sodium Stearoyl Lactylate, Guar Gum, L-Cysteine, Enzyme), Sugar, Wheat Gluten, Salt, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Calcium Propionate (added to retard spoilage). Egg: Whole Eggs, Nonfat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper. Cheese: Cultured Milk and Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin (non-sticking agent). Bacon: Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Warnings

Contains: egg, milk, soy, wheat.

Distributor

Golden County Foods, Inc
Plover, Wisconsin 54467 U.S.A
1-800-880-4798
www.ihopathome.com

UPC

00743002760304