Wahaka Mezcal, Joven, Espadin
750 ml
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Product Details
USDA Organic. Certifier Mayacert. Certified organic by: mayacert. mayacert.com. 100% agave. San Dionisio Ocotepec, Oaxaca, Mexico. Agave type: estate-farmed espadin harvested after 7-8 years. Regions: Cultivated in San Dionisio Ocotepec, Oaxana in the district of tlacolula. Oven: Cooked for 3-5 days in an earthen pit using ocote (pine) wood. Mills: Crushed in a tahona (circular millstone). Feementation: 10-12 days in pine vats with wild (natural) yeast. Distillation: Twice distilled in copper stills. Aging: None. Wahaka Mexcal is an artisanal small-batch mezcal produced by Alberto Morales, a 5th generation maestro mezcalero in San Dionisio Ocotepec, Oaxaca. Our products are 100% agave and made using sustainable and natural methods passed down through generations. The spirit of oaxaca. Maestro mezcalillero. www.wahakamezcal.com. 40% alc/vol. 80 Product of Mexico.Nutrition Facts
Warnings
Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.Manufacturer
Wild Agave Imports
Austin, TX
UPC
07503016186018