Caputo Fioreglut, Gluten Free
2.2 lb (1000 g)
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Directions
Ideal for bread, pizza and sweets. The expiry date refers to the product with intact packaging and correctly preserved, in fresh and dry place, away from sources of heat and light. Keep away from moisture and sudden temperature changes.
Product Details
Gluten free flour. Gluten free. 1924. We have produced the best flours for three generations, made from wheat and wheat alone and a passionate and generous interpretation of Neapolitan culinary tradition. Caputo is the mill of Naples. Gluten free semi-finished product for bakery use. Gluten free flour - specifically formulated for people intolerant to gluten. www.mulinocaputo.it. Produced in Italy.Nutrition Facts
Serving Size: 0.33 Cup
Servings per Container: 33
| Calories | 110.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 5.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 26.00 grm (10.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 4.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Wheat | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Gluten Free Wheat Starch, Dextrose, Maize Starch, Buckwheat Flour, Rice Starch, Vegetable Fibres, Thickener: Guar; Flavouring.Manufacturer
Orlando Food
44 Nembro, BG 24027 Italy
UPC
08033315654448