Birds Eye Chopped Spinach
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Directions
Keep frozen. Cooking directions. Microwave. 1) Place spinach in microwaveable dish. 2) Cover & microwave on high 7 minutes. 3) Separate with fork and cook 2 more minutes*. 4) Drain. (Microwave ovens vary in power: adjust cooking time accordingly.) Stovetop. 1) Place spinach in saucepan. Add 1/4 cup water. 2) Bring water to a full boil over high heat; reduce heat to medium. 3) Cover & cook 8 minutes. 4) Separate with fork and cook 2 more minutes*. 5) Drain. *For food safety and best quality cook to a temperature of 160 degrees F.
Description
Birds Eye® All Natural Chopped Spinach. Fresh frozen select vegetables. No preservatives.Other Description
Birds Eye Foods®. The Birds Eye® Promise. Market fresh taste. It's in everything we Make™. For recipes and tips, visit www.birdseye.com. Please send this proof of purchase, along with any correspondence relating to this product, to: Birds Eye Foods, Inc., Consumer Relations, Dept. B, P.O. Box 19027, Green Bay, WI 54307-9027. Please call us with comments at 1-800-563-1786 M-F 8:00 a.m. - 5:00 p.m. CST or visit our website at www.birdseyefoods.com.Nutrition Facts
Serving Size: 83.0 g
Servings per Container: 3.5
Energy | 30 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 125 mg |
Carbohydrates | 3 g |
Dietary Fiber | 1 g |
Sugars | less than 1 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 50 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 4 |
Ingredients
Spinach.UPC
00014500001900