French's Flavor Infuser Marinade Classic Steakhouse
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Directions
Unscrew tip, remove seal, and replace tip. Marinates 3-4 lbs. Inject tip into meat, squeeze tube while slowly removing. Repeat as needed. Pour any remaining on top. Let stand for 10 minutes, then cook. Do not reuse.
Description
French's® Flavor Infuser™ Classic Steakhouse 10 Minute Marinade. New. Since 1904.Other Description
For additional instructions and tips, visit www.frenchs.com. Single use only. Questions? Comments? 1-800-841-1256. Reckitt Benckiser. ©2013 RB.Nutrition Facts
Serving Size: 15.0 ml
Servings per Container: 7
| Number Of Servings | 7 |
| Serving Sizes |
1.0 Tablespoon 15.0 Millilitre |
| Serving Size Full Txt | 1 Tablespoon (15ml) |
| Energy | 25 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 460 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Sugars | 3 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
High Fructose Corn Syrup, Water, Distilled Vinegar, Tomato Paste, Molasses, Soy Sauce (Water, Wheat, Soybeans, Salt and Sodium Benzoate), Salt, Garlic Powder, Spices, Onion Powder and Sodium Benzoate (as a preservative).Distributor
Reckitt BenckiserParsippany, NJ 07054-0224
1-800-841-1256
www.frenchs.com
UPC
00041500882291