Arnold's Sausage, Smoked
32 oz (2 lb)
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Directions
Heating Instructions: Gas or charcoal grill: Preheat gas grill to medium-low heat. (If charcoal, allow it to burn until white ash has formed on the coals.) Place links on grill about 7 -9 inches above the heat source. Cook for 7-10 minutes, turning the links frequently. Pan heating: Place links in a pan, add 1/2 inch of water and cover. Simmer on low heat for about 10 minutes, turning often. Microwave: Remove links from package, place in microwave-safe dish. Add water to cover links. Cover dish, heat on high for 1 minute 45 seconds. Turn links, heat again for 1 minute 45 seconds. Let stand for 1 -2 minutes prior to serving. Remove sausage from package. Keep sausage refrigerated until ready to prepare. Keep refrigerated.
Product Details
Simply delicious. Meat. Fully cooked. Just heat'n eat. U.S. inspected and passed by Department of Agriculture. www.arnolds-sausage.com. If you have any questions or comments please call customer service at 800-633-7023 www.arnolds- sausage.com.Nutrition Facts
Serving Size: 1 Link
Servings per Container: About 12
| Calories | 220.00 kcal |
| Total Fat | 19.00 grm (24.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 70.00 mg (23.00% RDA) |
| Sodium | 670.00 mg (29.00% RDA) |
| Potassium | 162.00 mg (4.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 12.00 grm |
| Calcium | 9.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 1.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 75.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Beef, Beef Hearts, Water, Flavorings, Salt, Dextrose, Paprika, Sodium Phosphates, Sodium Erythorbate, Monosodium Glutamate, Sodium Nitrite Pork Casings.Manufacturer
Arnold's Food Products
Brooklyn, NY 11206
UPC
00025325120240