Butterball Premium Young Turkey All Natural

Keep frozen. To open bag: Insert one finger from each hand in holes. With even force, pull one hole to the right and the other hole to the left until bag starts opening. *Federal regulations do not permit the use of hormones in poultry. †Always thaw in unopened wrapper, thaw on tray in refrigerator, or thaw in cold water, changing water every 30 minutes. Do not thaw at room temperature. ††Use a shallow open pan with a flat rack in a 325 degrees F oven.

Description

Butterball® Premium Young Turkey All Natural**. Always tender & juicy. Raised Without Hormones*. Contains up to 8% of a solution of water, salt, spices, and natural flavor to enhance tenderness and juiciness. **No artificial ingredients. Minimally processed. Cooking & carving directions enclosed separately. Easy open. No knives. No scissors. USDA A Grade. Inspected for wholesomeness by U.S. Department of Agriculture. Butterball is a registered trademark of Butterball, LLC. Butterball turkey talk line 1-800-BUTTERBALL (1-800-288-8372). www.butterball.com. Cryovac Grip & Tear®.

Other Description

Cooking & Carving Directions. The Butterball difference. Turkeys are hand selected bagged giblets for easy removal tucked legs - no hock clips. Raw turkey as packaged (excluding neck and giblets). Roasted turkey nutrition information inside. **(Excluding neck and giblets). Butterball brings people together. By turning every day moments into simple celebrations with family and friends, Butterball gives you tender, delicious turkey options that fit your life today. Every meal becomes special with Butterball. Approximate Thawing & Roasting Times. Weight (lbs) Feeds (# of people) 10 - 18 6 - 12 18 - 22 12 - 15 22 - 24 15 - 16 24 - 30 16 - 18 THAW† In Refrigerator In Cold Water (DAYS) (HOURS) 3 - 4 5 - 9 4 - 5 9 - 11 5 - 6 11 - 12 6 - 7 12 - 15 ROAST†† Open Pan Unstuffed Stuffed (HOURS) (HOURS) 3 - 3 1/2 3 1/4 - 4 1/2 3 1/2 - 4 4 1/2 - 5 4 - 4 1/2 5 - 5 1/2 4 1/2 - 5 5 1/2 - 6 1/4 †Always thaw in unopened wrapper, thaw on tray in refrigerator, or thaw in cold water, changing water every 30 minutes. DO NOT THAW AT ROOM TEMPERATURE. ††Use a shallow open pan with a flat rack in a 325 degree oven.

Nutrition Facts

Serving Size: 112.0 g

Servings per Container: 1

Energy	170
Total Fat	9 g
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	65 mg
Sodium	200 mg
Carbohydrates	0 g
Protein	21 g
Daily Percent Of Iron	10

Warnings

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot.
Refrigerate leftovers immediately or discard.

Distributor

Butterball, LLC
Garner, NC 27529
1-800-288-8372
www.butterball.com

UPC

00208205800009