Nasoya Teriyaki Tofu Baked

7 oz (198 g)


 

Directions

Perfect for stir-fry, noodles, sandwiches, grain bowls, & so much more! Perishable. Keep refrigerated.

 

Product Details

17 g protein per serving. USDA Organic. Certified plant based. Vegan. Certified Organic by QAI. High protein. Non-GMO Project verified. nongmoproject.org. Rich, sweet and tangy. No animal products. Ready to enjoy. Great meaty texture. Get creative - slice it, toss it, wrap it, love it!

Nutrition Facts

Serving Size: 1 Piece
Servings per Container: 2
Calories 180 kcal
Total Fat 9 grm (12.00% RDA)
Saturated Fat 1.5 grm (8.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 390 mg (17.00% RDA)
Potassium (4.00% RDA)
Total Carbohydrate 7 grm (3.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 17 grm (32.00% RDA)
Calcium (8.00% RDA)
Iron (15.00% RDA)
Kosher
Organic
Vitamin D (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 3 grm (6.00% RDA)
Soy 1
Gluten 0.00
Vegan
MetricServingSize 99 grm
Total Sugars 4 grm
Sesame 1

Ingredients

Organic Tofu (Water, Organic Soybeans, Less than 2% of: Magnesium Chloride, Calcium Sulfate), Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Organic Cane Sugar, Water, Contains 2% or Less of: Sea Salt, Organic Garlic, Organic Salted Sake (Water, Organic Rice, Koji, Salt), Organic Agave Syrup, Organic Rice Vinegar, Organic Caramel Color, Organic Natural Teriyaki Type Flavor, Organic Ginger Puree (Organic Ginger, Water), Organic Toasted Sesame Oil, Organic Natural Toasted Sesame Flavor.

Warnings

Contains: soy, sesame.

Manufacturer

Nasoya Foods USA LLC
Ayer, MA 01432

UPC

00025484007376