Wilcoxson's Premium Blueberry Cheesecake Ice Cream

1 quart (946 ml)


 

Product Details

"Since 1912". Made in Montana.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: 8
Calories 170 kcal
Total Fat 10 grm (15.00% RDA)
Saturated Fat 7 grm (35.00% RDA)
Cholesterol 35 mg (12.00% RDA)
Sodium 58 mg (3.00% RDA)
Total Carbohydrate 16 grm (5.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 2 grm
Vitamin A (7.00% RDA)
Vitamin C (0.00% RDA)
Calcium (11.00% RDA)
Iron (0.00% RDA)
Trans Fat 0 grm
Milk 1
Egg 1
Peanut 2
Tree Nut 2
Soy 2
MetricServingSize 120 mlt
Total Sugars 13 grm
Calories From Fat 90 kcal

Ingredients

Milk, Cream, Sugar, Nonfat Dry Milk, Egg Yolk, Gelatin, Mono & Diglycerides, Cellulose and Guar Gum, Polysorbate 80, Carrageenan, Cheesecake Base: Water, Corn Syrup, High Fructose Corn Syrup, Sugar, Food Starch-Modified, Nonfat Dry Milk, Milk, Skim Milk Cheese (Pasteurized Nonfat Milk and Enzymes), Maltodextrin, Citric Acid, Sodium Benzoate, Potassium Sorbate, Sodium Ascorbate-as Preservatives, Natural and Artificial Flavor, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oil), Whey, Lactic Acid Polysorbate 80, Titanium Dioxide (as Color), Tragacanth Gum, Turmeric (as Color), Yellow #6, Alpha Tocopherols, Blueberry Marble: Blueberries, Sugar, Water, Modified Food Starch (Corn), Natural Flavor, Sodium Benzoate (Preservative).

Warnings

Allergen Statement: This product contains milk, eggs. Manufactured in a facility that processes peanuts, nuts and milk products.

Manufacturer

Wilcoxson's Ice Cream Co., Inc.
Billings, MT 59047

UPC

00048154001887