McCormick Filipino Style Chicken Adobo Seas
1.25 oz (35 g)
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Directions
Filipino Style Adobo Chicken: Prep Time: 5 minutes. Cook Time: 15 minutes. Makes 5 servings. You Will Need: 1 pkg. McCormick Seasoning Mix. 2/3 cup water. 1 tbsp. soy sauce. 1 tbsp. oil. 5 boneless skinless thighs (about 1-1/2 lbs.). 2 tbsp. chopped green onions. Directions: 1. Mix seasoning mix, water and soy sauce in small bowl. Set aside. 2. Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 3 minutes on each side or until browned. 3. Add sauce mixture. Bring to boil. Cover and reduce heat to low; simmer 5 minutes or until chicken is cooked through. Sprinkle with green onions. Serve over cooked rice, if desired. Kitchen Tips: Also great with boneless chicken breast or boneless pork chops. For an easy Chicken & Vegetable Adobo Stir-Fry, cut chicken into bite size pieces. Prepare sauce as directed in Step 1. Heat oil in skillet; stir-fry chicken and 2 cups cut-up veggies until chicken is cooked through. Stir in sauce and simmer 2 to 3 minutes or until slightly thickened. Serve over cooked rice, if desired.
Product Details
Bioengineered. Easy recipe. Ready in 20 min. mccormick.com/info. For questions, recipes & more, visit mccormick.com/info or call/text 1-800-632-5847. Packed in U.S.A.Nutrition Facts
Serving Size: 2 tsp. mix
Servings per Container: 5
| Calories | 20 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 410 mg (18.00% RDA) |
| Total Carbohydrate | 5 grm (2.00% RDA) |
| Protein | 0 grm |
| Kosher | |
| Added Sugars | 2 grm (4.00% RDA) |
| MetricServingSize | 7 grm |
| Total Sugars | 2 grm |
Ingredients
Brown Sugar, Modified Corn Starch, Garlic, Salt, Corn Maltodextrin, Onion, Citric Acid, Black Pepper, Sugar, Natural Flavor, Vinegar Solids, Green Onion, Bay Leaves & Extractives of Paprika.Manufacturer
McCormick & Co., Inc.
Hunt Valley, MD 21031-1105
UPC
00052100058764