Kraft Recipe Makers Cooking Sauces Skillet Recipe Sweet & Sour Chicken
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Directions
Refrigerate unused portion. Shake well. Sweet & sour chicken: Prep: 10 min. Total: 30 min. Makes: 5 servings.* What you need: 1-1/2 cups long-grain white rice, uncooked. 1-1/2 lb boneless skinless chicken breasts, cut into bite-size pieces. 1 red pepper, coarsely chopped. 1 small red onion, coarsely chopped. 1 can (8 oz) pineapple chunks, drained. What's included: Sesame ginger simmer sauce. Sweet & sour pineapple finishing sauce. Step 1: Cook rice as directed on package, omitting salt. Step 2: Meanwhile... Stir-fry chicken in half the simmer sauce in large skillet until done†. Step 3: Add vegetables and remaining simmer sauce to skillet; cook and stir 2 to 4 min. or until vegetables are crisp-tender. Step 4: Stir in finishing sauce and pineapple; stir-fry 1 to 2 min. or until heated through. Serve over rice. Tip: omit fresh chicken. Use all the simmer sauce to cook vegetables. Stir in 116. Cooked breaded chicken tenders. Refrigerate unused portion. *Recipe yields 5 servings when prepared as directed. †Minimum internal temperature for chicken 165 degrees F.
Description
Kraft Recipe Makers Sweet & Sour Chicken Skillet Recipe. New! Serves 5*. Just add chicken, rice, vegetables & pineapple. Sweet & sour pineapple finishing sauce. Sesame ginger. Simmer sauce. 2 cooking sauces & recipe.Other Description
2 More recipes inside! Asian chili steak & string beans. Just add steak, rice, green beans, red peppers & chili garlic sauce & sweet & sour meatballs. Just add red pepper, green onion, pork sausage, ground beef, rice noodles & snow peas. Nutrition per serving: 500 calories, 10g total fat, 2g sat. Fat, 33g protein, 67g total carb, 490mg sodium. kraftfoods.com/recipes. Visit us at: kraftfoods.com, 1-800-847-1997 please have package available. ©Kraft Foods.Nutrition Facts
Serving Size: 68.0 g
Servings per Container: 6
| Energy | 140 |
| Total Fat | 5 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 340 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 0 g |
| Sugars | 22 g |
| Protein | <1 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Simmer Sauce Ingredients: Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Rice Vinegar, Soybean Oil, Vinegar, Sesame Oil, Toasted Sesame Seeds, Ginger, contains less than 2% of Garlic, Modified Food Starch, Dried Red Bell Peppers, Xanthan Gum, Citric Acid, Potassium Sorbate and Calcium Disodium EDTA (to protect flavor). Finishing Sauce Ingredients: Sugar, Water, Pineapple, Vinegar, Crystalline Fructose, Tomato Paste, Pineapple Juice, Brown Sugar, contains less than 2% of Modified Cornstarch, Xanthan Gum, Ascorbic Acid.Warnings
Contains: wheat, soy, sesame seeds.UPC
00021000042760