Quorn Vegan Burgers Meatless & Soy-Free - 4 CT

Keep frozen. How to cook Quorn vegan burgers. Delicious, healthier meals have never been so easy. Simply remove packaging & cook from frozen. For best results, oven cook. Oven 12 minutes: Pre-heat oven and baking sheet to 400 degrees F. Bake on center rack of oven for 12 minutes. Grill 8 minutes: Pre-heat grill to medium-high. Place on grill and cook for 8 minutes turning frequently. Stove top 7 minutes: In a small skillet, heat 1 tbsp of oil over a medium heat, add 2 burgers. Cook for 6-7 minutes turning frequently. Microwave 1 1/2 minutes: Place 1 burger on microwaveable plate. Cook on high for 1 1/2 minutes, stand for 1 minute before enjoying. Burger will be hot. Note: ovens vary. Heating times are approximate. Always cook before eating and ensure your product is piping hot before serving. Be careful not to overcook. Storage instructions: keep frozen - do not refreeze once thawed. After cooking, Quorn vegan burgers will keep for up to 3 days in the refrigerator.

Description

Quorn™ Meatless & Soy-Free Vegan Burgers. New. 50% less fat than ground beef hamburgers. Good source of protein. Low in sat fat & 0g trans fat per serving. 4 burgers.

Other Description

Since the arrival of Quorn Foods in the USA, people seeking a smart approach to healthy eating have chosen tasty, all-natural Quorn products. With a wide range of delicious, meatless and soy-free options that cook direct from the freezer, they set the standard for convenient, healthy meals in a hurry. Add Quorn foods to your diet and see how a small change can make a big difference! Our newest addition to the Quorn foods line - the vegan burger. We are excited to now have a vegan product for you - enjoy! To discover our recipes & to explore the whole Quorn line, visit www.quorn.us. Serving tip: Enjoy your Quorn vegan burger on a whole grain bun with sliced avocado and freshly chopped ripe red tomatoes - delicious! So, what are Quorn vegan burgers made from? Quorn vegan burgers are made with mycoprotein ("myco" is greek for "fungi") and are completely meatless & soy-free. There are believed to be over 600,000 varieties of fungi in the world, many of which are among the most sought after foods like varieties of mushrooms, truffles, and morels. Check out our website for more information on the nutritious mycoprotein used in all Quorn products. Suitable for vegetarians. Printed on recyclable carton. Contact us! ...with your questions, comments and to sign up for our e-newsletter! We'd love to hear from you! E-mail: [email protected]. Visit: www.quorn.us. Write: Quorn Foods Inc. P.O. Box 5013 Westport, CT 06881. Quorn™ and the Quorn logo are trademarks of Marlow Foods Ltd., and are used under license in the USA by Quorn Foods Inc.

Nutrition Facts

Serving Size: 60.0 g

Servings per Container: 4

Energy	100
Total Fat	4.0 g
Saturated Fat	1.0 g
Polyunsaturated Fat	1.0 g
Monounsaturated Fat	2.0 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	274 mg
Carbohydrates	9.0 g
Dietary Fiber	2.0 g
Sugars	1.0 g
Protein	10.0 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	1
Daily Percent Of Iron	1

Ingredients

Mycoprotein (35%), Water, Textured Wheat Protein (Wheat Protein, Wheat Starch), Onion, Potato Protein, Sunflower Oil. Contains 2% or less of Rusk (Wheat Flour, Ammonium Bicarbonate), Palm Oil, Natural Flavoring from Non Meat Sources, Salt, Sugar, Tapioca Starch, Sodium Alginate, Smoked Paprika, Pectin, Potato Maltodextrin, Barley Malt Extract, Smoked Yeast, Potassium Chloride, Smoke Flavoring, Citric Acid, Gum Arabic, Silicon Dioxide, Tricalcium Phosphate. Made from natural ingredients.

Warnings

Allergic consumers:
This product contains wheat ingredients and is made in a facility that also processes eggs & milk.
Mycoprotein is high in protein and fiber. This may cause intolerance in some people. We do not use any ingredients derived from genetically modified sources.

Distributor

Quorn Foods Inc
Westport, CT 06880
[email protected]
www.quorn.us

UPC

00833735000621