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Nasoya Shirataki Spaghetti Pasta Zero Plus

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Directions

Keep refrigerated. Do not freeze. Directions: Drain and rinse thoroughly. Par boil for 2-3 minutes (or heat in microwave for 1-2 minutes), drain again and it's ready to use. Or after rinsing, heat in a dry skillet on medium-high heat for 1-2 minutes until dry.

 

Description

Nasoya® Shirataki Spaghetti Pasta Zero Plus. New! All natural. Low calorie, low carb pasta fortified with iron gluten free, vegan. 0 Fat. 0 Egg. 0 Gluten. 0 Dairy. 20 calories. 4g carbs per serving.

Other Description

Find inspiring recipes at nasoya.com. 1.800.848.2769. [email protected].

Nutrition Facts

Serving Size: 113.0 g

Servings per Container: 2

Energy 20
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 4 g
Dietary Fiber 3 g
Sugars 0 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 20
Daily Percent Of Folic Acid 10

Ingredients

Water, Potato Starch, Konjac Flour, Chickpea Flour, Calcium Hydroxide, Reduced Iron, Folic Acid.

Distributor

Vitasoy USA Inc
Ayer, MA 01432
[email protected]
1.800.848.2769
nasoya.com

UPC

00025484006706