Nancy's Organic Probiotic Sour Cream
16 oz (1 lb) 454 g
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Directions
Keep refrigerated.
Product Details
Naturally thick & creamy. USDA Organic. Certified Organic by Oregon Tilth. Gluten free. Billions of live probiotics. Non-GMO Project verified. nongmoproject.org. Billions of live probiotics. Naturally thick & creamy. No gelatins, pectins or thickeners. Free of thickeners. Milk from pasture-raised cows on Northwest family farms. Family owned and operated since 1960. Fully cultured. Our milk is delivered fresh daily from small farms right here in Oregon - no factory farms for us. We pasteurize our milk, then carefully culture with live probiotics. And we don't use gelatins, thickeners or pectins -our live cultures do the work! You'll taste the Nancy's difference in every spoonful! Enjoy! – The Keseys. Pasteurized. Making genuine cultured foods since 1960. Grade A.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 15
| Calories | 70 kcal |
| Total Fat | 6 grm (8.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 20 mg (1.00% RDA) |
| Potassium | 62 mg (2.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm (2.00% RDA) |
| Calcium | 49 mg (4.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 30 grm |
| Total Sugars | 1 grm |
Ingredients
Organic Pasteurized Whole Milk, Organic Pasteurized Cream, Organic Pasteurized Nonfat Milk, 4 Strains of Lactic Cultures, Live Probiotic Cultures: L. Acidophilus, Bifidobacterium Lactis, L. Rhamnosus.Manufacturer
Springfield Creamery
Eugene, OR 97402 United States
UPC
00043192405154