Crock-Pot Pot Roast Seasoning Mix
1.25 oz (35 g)
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Directions
What You'll Need: 2-1/2-3 lbs. boneless chuck, rump, or round roast. 5 cups fresh vegetables (carrots, onions, celery, potatoes), chopped. 1 cup water. 1 package Crock-Pot Pot Roast Seasoning Mix. Directions: 1. Place meat and chopped vegetables in slow cooker. 2. Combine entire seasoning mix with 1 cup water until blended. Pour over meat and vegetables. 3. Cover & cook on high for 4 hours or low for 8 hours, until meat is tender. Do not remove cover during cooking. Use to season meat, chicken, or pork for pot roast, stewed chicken, braised short ribs, and more! Open.
Product Details
No artificial flavors. Contains a bioengineered food ingredient. Simple & savory... Pot roast. Dinner prep made easy. crockpotseasonings.com. Questions or Comments? Call 1-800-811-9915 or visit crockpotseasonings.com. More great recipes using Crock-Pot Seasonings at crockpotseasonings.com.Nutrition Facts
Serving Size: 0.142 packet
Servings per Container: About 7
| Calories | 10 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Protein | 0 grm |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 4.5 grm |
Ingredients
Modified Corn Starch, Salt, Hydrolyzed Corn, Soy and Wheat Protein, Dried Onion, Brown Sugar, Wheat Flour, Spices, Yeast Extract, Caramel Color, Garlic Powder, Maltodextrin, Dried Beef Stock, Silicon Dioxide, Natural Flavor.Warnings
Contains soy, wheat.Manufacturer
B&G Foods, Inc.
Parsippany, NJ 07054 United States
UPC
00047800878835