Quality Foods Southern Shrimp Creole with Rice

14 oz (397 g)


 

Directions

Microwave remove film from tray. Cover with paper towel or wax paper and microwave on high for 3 minutes. Stir well and microwave additional 2 1/2 to 3 minutes until shrimp are opaque and internal temperature reaches 165 degrees as measured with a food thermometer. Let rest for 1 - 1/2 minutes. Enjoy! Preheat oven to 350 degrees. Remove film from tray and place tray on baking sheet. Cook for 25 minutes. Stir well and cook an additional 10-12 minutes until shrimp are opaque and internal temperature reaches 165 degrees as measured by a food thermometer. Enjoy! Note: Cooking times may vary due to differences in appliances. Always check internal temperatures of cooked products before consuming. Internal temperature should be 165 degrees as measured by a food thermometer. Keep frozen.

 

Product Details

A flavorful southern shrimp creole over rice, bursting with spicy tomato sauce and succulent shrimp. Delightfully satisfying! 17 g protein*; 3.5 g fat*; 0 g trans fat*. *per package. New. Delightfully satisfying! Quality made seafood. Over 4 generations. Ovens safe tray. Shrimp creole over rice is a classic Southern dish that tantalizes the taste buds with its bold and spicy flavors. Succulent shrimp are simmered in a rich tomato-based sauce, infused with a medley of aromatic spices like cayenne, paprika, and bell peppers. This dish embodies the essence of Creole cuisine, known for its vibrant and complex taste profile. Served over a bed of fluffy white rice, the tender shrimp and flavorful sauce create a harmonious balance of textures and tastes. Shrimp Creole over rice is a soul-warming dish that brings a taste of the Louisiana bayou to your plate, leaving you craving another bite. QualityFoodsnc.com. Facebook. Instagram. Our promise sustainably caught seafood. Our Passion is Quality and we are Always Proud to say Made in America.

Nutrition Facts

Serving Size: 1 package
Calories 350 kcal
Total Fat 3.5 grm (4.00% RDA)
Saturated Fat 1.5 grm (8.00% RDA)
Cholesterol 95 mg (32.00% RDA)
Sodium 1640 mg (71.00% RDA)
Potassium 610 mg (15.00% RDA)
Total Carbohydrate 63 grm (23.00% RDA)
Dietary Fiber 4 grm (14.00% RDA)
Protein 17 grm
Calcium 120 mg (10.00% RDA)
Iron 2.6 mg (15.00% RDA)
Vitamin D 0.1 mcg (0.00% RDA)
Trans Fat 0 grm
Celery 1
Added Sugars 1 grm (2.00% RDA)
Milk 1
Fish 1
Shellfish 1
Soy 1
Total Sugars 7 grm
Corn 1.00

Ingredients

White Rice (Water, White Rice) Creole Sauce (Water, Diced Tomatoes {Tomatoes, Tomato Juice, Salt, Citric Acid & Calcium Chloride}, Celery, Onion, Bell Pepper, Tomato Paste {Tomato Paste, Salt, Citric Acid}, Tomato Puree {Tomatoes, Tomato Juice, Salt, Citric Acid & Calcium Chloride}, Butter {Pasteurized Cream, Natural Flavorings}, Lemon Juice Concentrate {Lemon Juice Concentrate, Sodium Bisulfite [Preservative], Sodium Benzoate (Preservative), Lemon Oil}, Sugar, Salt, Shrimp Base {Shrimp, Salted Maltodextrin, Hydrolyzed Soy Protein, Soy Flour, Sugar, Dried Whey, and Cultured Whey, Dried Onion and Garlic, Corn Oil, Autolyzed Yeast Extract, Natural Flavors, Xanthan Gum, and Oleoresin Paprika), Worcestershire Sauce {Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chill Pepper Extract}, Green Onion, Garlic, Parsley, Spices, Paprika, Cayenne Pepper), Shrimp, Cajun Seasoning (Dehydrated Garlic, Spices {Including Black Pepper, Cayenne Pepper, Celery Seed, Chili Pepper, Oregano}, Sea Salt, Onion Powder, Paprika, Sunflower Oil {as a Processing Aid}, Dehydrated Red and Green Bell Pepper, Not More than 2% Silicon Dioxide Added to Prevent Caking).

Warnings

Contains: fish (anchovies), milk, shellfish (shrimp), soy.

Manufacturer

Quality Foods From the Sea Inc.
PO Box 1837 Elizabeth City, NC 27906

UPC

00010389573354