Nuts for Cheese Creamy Dill Pickle Cashew Dip
7.4 oz (210 g)
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Directions
Made with all natural ingredients, separation may occur. Simply stir and enjoy! Keep refrigerated.
Product Details
USDA Organic. Certified Organic by Pro-Cert. Dairy-free. Soy-free. Gluten-free. Vegan. Probiotic rich. Chef crafted. Dippin' delicious! Oil-free. We believe intentionally-crafted foods made to taste absolutely delicious have the power to bring people together and turn every snack into a celebration! That's why this dip is crafted from creamy, craveable cashews, blended with simple ingredients, and fermented so it's got billions of live probiotics per serving. - Margaret, vegan chef, founder & CEO. Scan for recipes & more! @nutsforcheese. Product of Canada.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: about 8
Calories | 50 kcal |
Total Fat | 4 grm (5.00% RDA) |
Saturated Fat | 0.5 grm (3.00% RDA) |
Cholesterol | 0 mg (0.00% RDA) |
Sodium | 110 mg (5.00% RDA) |
Total Carbohydrate | 3 grm (1.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 2 grm |
Calcium | 0 mg (0.00% RDA) |
Iron | 0.6 mg (4.00% RDA) |
Organic | |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 0 |
Tree Nut | 1 |
Soy | 0 |
Gluten | 0 |
Vegan | |
Dairy Free | |
MetricServingSize | 28 grm |
Total Sugars | -1 grm |
Potas. | 60 mg (2.00% RDA) |
Ingredients
Filtered Water, Cashews*, Dill Pickles (Cucumbers*, Water, Vinegar*, Salt, Garlic*, Dill Seed*) Lemon Juice*, Tapioca Flour*, Dill*, Apple Cider Vinegar*, Sea Salt, Garlic Powder*, Bacterial Cultures. * Organic.Warnings
Contains: cashew. May contain: coconut.Manufacturer
Nuts for Cheese
20 Pacific CT London, ON N5V 3K4 Canada
UPC
00842232022043