Bianco & Sons Garlic & Ginger Sirloin Beef Tips

16 oz (1 lb)


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook until product reaches an internal temperature of 160 degrees F. As measured with a food thermometer. Keep refrigerated.

 

Product Details

Mechanically tenderized. Containing up to 20% of a solution of marinade. Ready to cook. U.S. inspected and passed by Department of Agriculture. biancosausage.com. Scan for suggested cooking instructions.

Nutrition Facts

Serving Size: 4 Ounce
Servings per Container: 4
Calories 220 kcal
Total Fat 12 grm (15.00% RDA)
Saturated Fat 4 grm (21.00% RDA)
Cholesterol 65 mg (22.00% RDA)
Sodium 600 mg (26.00% RDA)
Potassium (8.00% RDA)
Total Carbohydrate 11 grm (4.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 18 grm
Calcium (0.00% RDA)
Iron (6.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0 grm (21.00% RDA)
Added Sugars 11 grm
Soy 1
MetricServingSize 113 grm
Total Sugars 11 grm

Ingredients

Beef, Marinated in a Solution of: Garlic & Ginger Sauce (Soy Sauce (Hydrolyzed Soy Protein, Safflower Oil), Sugar, Salt, Garlic, Ginger, Citric Acid, Chives, and Sodium Benzoate (Added as Preservative).

Warnings

Contains: soy.

Manufacturer

Bianco & Sons Inc
1 Brainard Avenue Medford, MA 02155

UPC

00850029679608