Darigold Buttermilk, Low Fat, 1% Milkfat
one quart (946 ml)
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Directions
Keep refrigerated.
Product Details
A gluten free product. Low fat. 1% milkfat. Vitamins A & D. Since 1918. Homogenized. rbST free (According to the FDA, No significant difference has been shown between milk derived from rbST treated and Non-rbSt treated cows). Cultured. Grade A.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 4
Calories | 110.00 kcal |
Total Fat | 2.50 grm (3.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 260.00 mg (11.00% RDA) |
Potassium | 410.00 mg (8.00% RDA) |
Total Carbohydrate | 13.00 grm (5.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 9.00 grm (17.00% RDA) |
Vitamin A | 189.00 mcg (20.00% RDA) |
Calcium | 313.00 mg (25.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Low Fat | |
Vitamin D | 3.00 mcg (15.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 240.00 ml |
Total Sugars | 12.00 grm |
Ingredients
Cultured Lowfat Milk, Sodium Citrate, Vitamin A Palmitate, Vitamin D3.Manufacturer
Darigold, Inc.
Seattle, WA 98108
UPC
00026400410324