Stouffer's Farmers' Harvest Macaroni & Cheese


 

Directions

Cook thoroughly. Keep frozen. For food safety & quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Microwave oven cooking. Directions developed using 1100 and 700 watt microwave ovens. Ovens vary; cooking time may need to be adjusted. 1. Remove tray from box. Remove film cover. 2. Microwave as follows: Wattage of microwave: cook time -1 package. 1100 watt: cook on high 8 minutes. Stir. Continue cooking on high 2 minutes. 700 watt: cook on high 10 minutes. Stir. Continue cooking on high 3 minutes. 3. Let stand in microwave 1 minute to complete cooking. Carefully remove tray from microwave & enjoy! Conventional oven cooking. Since ovens vary, cooking heat and times may require adjusting. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box, remove film cover. 2. Place tray on a baking sheet on center rack in oven. Cook 40 minutes. Stir. Continue cooking 10 minutes. 3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1 minute. Enjoy! Do not prepare in toaster oven. A reheated plastic tray can warp or melt ...reheating of tray is not recommended. Keep frozen until ready to use.

 

Description

Stouffer's® Farmers' Harvest™ Macaroni & Cheese. Made with whole grain pasta. Freshly made whole grain pasta in a real cheddar cheesy sauce. Made with. No preservatives. Whole grain pasta. Sea salt.

Other Description

Good food, Good Life™. Since 1866. Nestle®. Good questions: Can whole grain pasta taste just as good? Good to know: Yes, during taste test research, consumers liked our whole grain mac & cheese as much as their current Stouffer's® favorites*. Good to remember: Stouffer's® is supported by the Nestle Research Center, one of the world's leading centers for nutrition, health and wellness. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland. *Opinion research corporation guideline national in-home use test (may 2009) comparing Stouffer's® current 12 oz mac & cheese to a version made with 33% whole grain pasta. Nutritional Compass™. Visit us at nestleusa.com. Good to talk: 1-800-225-1180 M-F 8AM-8PM ET. stouffers.com.

Nutrition Facts

Serving Size: 225.0 g

Servings per Container: 2.5

Energy 340
Total Fat 16 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 770 mg
Carbohydrates 36 g
Dietary Fiber 3 g
Sugars 1 g
Protein 14 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 30
Daily Percent Of Iron 4

Ingredients

Blanched Macaroni made with Whole Grain (Water, Grain Blend with Whole Wheat Flour [Semolina, Unenriched Durum Whole Wheat Flour], Wheat Gluten), Skim Milk, Water, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Vegetable Mono & Diglycerides, Natural Flavor [Milk], Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate added), 2% or less of Soybean Oil, Sea Salt, Potassium Chloride, Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate.

Warnings

Contains: milk, soy, wheat ingredients.

Distributor

Nestle USA, Inc
Solon, OH 44139 USA
1-800-225-1180
stouffers.comnestleusa.com

UPC

00013800553454