Martin's Hoagie Rolls - 6 CT
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Description
Martin's® Hoagie Rolls. Enriched rolls. It's the "fun bakery".Other Description
Famous dutch taste. Hoagles, subs, torpedoes, or hero sandwiches... No matter where you're from or what term you use for a big and long sandwich on a traditional white roll... If you want the best-tasting sandwich, you've gotta start with Martin's hoagie rolls! Our hoagie roll is a traditional white roll with a soft yet stable structure that holds up to even the heaviest pile of meat, cheese, veggies, and condiments. Try it with cold cuts... Cheesesteaks... Meatball subs... Pizza boats... Or make garlic bread with it! Be as creative as you want with the name and recipe. As long as you use a Martin's hoagie roll, it's sure to be a pleasurable eating experience! American family owned and operated. 1-800-548-1200. www.potatorolls.com.Nutrition Facts
Serving Size: 94.0 g
Servings per Container: 6
Energy | 230 |
Total Fat | 2.5 g |
Saturated Fat | 1 g |
Polyunsaturated Fat | 1 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 430 mg |
Carbohydrates | 41 g |
Dietary Fiber | 2 g |
Sugars | 4 g |
Protein | 12 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 20 |
Daily Percent Of Folic Acid | 35 |
Daily Percent Of Niacin | 25 |
Daily Percent Of Riboflavin | 30 |
Daily Percent Of Thiamin | 40 |
Ingredients
Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Water, Yeast, Nonfat Dry Milk, Sugar, Wheat Gluten, Soybean Oil and/or Coconut Oil and/or Sunflower Oil, contains 2 percent or less of each of the following: Salt, Sunflower Lecithin, Calcium Propionate (a preservative), Dough Conditioners (Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides And Diglycerides and Ethoxylated Monoglycerides and Diglycerides), Monocalcium Phosphate, Soya Flour, Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds.UPC
00075185001500