American Beauty Penne Rigate, Gluten Free
12 oz (340 g)
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Directions
Cooking Directions: See Perfect Pasta Guide for quantities and cook times. 1. Boil water (To ensure good taste and texture, be sure to use enough water when boiling and to rinse after draining). To add flavor and reduce stickiness, add salt to taste (optional). 2. Add pasta to boiling water. 3. Return to a boil, stirring frequently. 4. Cook uncovered for 11 - 13 minutes or until desired tenderness. 5. Immediately drain in colander and rinse briefly with warm water (To ensure good taste and texture, be sure to use enough water when boiling and to rinse after draining). Drain well and use as desired. Perfect Pasta Guide: 3 servings; 1/3 box pasta; 2 quarts water; 1 tsp. salt. 3 serving; 1/2 box pasta; 4 quarts water; 2 tsp. salt. 6 servings; full box pasta; 6 quarts; 1 tbsp. salt. Cook Time: 11 min al dente. 12 min firm. 13 min tender. Maintaining Perfect Pasta: To keep cooked pasta fresh of later use, toss with a small amount of olive oil and refrigerate. Lift tab to open.
Product Details
Corn and rice blend pasta. Certified gluten free. gfco.org. Gluten free pasta. A low fat, sodium free, cholesterol free food. Non-GMO Project verified. nongmoproject.org. Simply perfect pasta since 1916. Corn flour and rice flour. Contents may settle. Product sold by weight not volume. www.americanbeauty.com. Questions or comments, visit our website or call 1-877-Eat-pasta (1-877-328-7278).Nutrition Facts
Serving Size: 0.67 cup dry
Servings per Container: About 6
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 0.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 45.00 grm (16.00% RDA) |
| Dietary Fiber | -1.00 grm (3.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Corn Flour, Rice Flour, Mono and Diglycerides.Manufacturer
Bay Valley Foods, LLC
Oak Brook, IL 60523 USA
UPC
00026800112316